Carrots
For the same reason, it’s not advisable to store carrots in the refrigerator. Its deterioration will be exacerbated by the cold air. This occurs as a result of the natural water present in such fruits and vegetables. Carrots’ genetic makeup reacts fast to the cold chilling environment in the refrigerator, which causes them to decay quickly.
When you chop a carrot in half, you may observe a layer of white tinge on the inside. In a refrigerator, their shelf life will be lowered. However, a few hours in the refrigerator may not adversely effect the flavour or appearance of carrots, SO be informed and avoid refrigerating them.